This is a recipe that I've used for years and is a favorite in our house. At the New Orleans Jazz & Heritage Festival, this is one of the "must eat" dishes.
Creole Crawfish Monica
If you can't get crawfish in your area, I'm sure you could substitute shrimp. Also, I usually throw in some parmesan cheese to give it a little more "oomph".
Enjoy!!
They served this at one of the church family home dinners that I attended while I was in NOLA this this spring. Everyone who attended the dinner raved about it, as you know I couldn't eat it but I did do my best with the red beans and rice!
ReplyDeleteI love Crawfish but don't get to eat it too often. Thanks for sharing your yummy sounding recipe.
ReplyDeleteGreat reading your blogg post
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